Café Nola: Valentine’s Day Dinner
Friday, February 14 • 5–9 p.m.
Café Nola will be open for Valentine’s Day! Don’t miss our famous three-course Valentine’s Day dinner including champagne and a romantic dessert perfect for sharing. The cost is $49 per person, and reservations are required. Wine selections paired by Dining Room Manager and Sommelier Mico Fuentes will also be available.
Choice of First Course
Please enjoy your complimentary bubbles with this course
Roasted BBQ Pork Belly / Sticky Rice / Murray Hill Daikon Radish Kimchi / Cucumbers & Carrots / Artisan Greens / Kimchi Vinaigrette / Toasted Sesame Seeds
Goat Cheese Panna Cotta
Silky Goat Cheese Custard / Teardrop Peppers / Balsamic Pearls / Micro-basil
Herbed Spaetzle / Roasted Butternut Squash, Brussel Sprouts & Red Pearl Onions / Toasted Butternut Seeds
Choice of Entrée
Blackened Scallops/ Warm Charred Corn & Cotija / Crispy Collards
Black Truffle Gnocchi
House-made Potato Gnocchi / Roasted Wild Mushrooms / Spring Peas / Black Truffle & Mushroom Beurre Blanc / Shaved Parmigiano Reggiano
Red Wine Braised Osso Buco / Boursin & Sausage Polenta / Duck Confit Cracklins / Bacon-wrapped Baby Carrots / Local Parsley
Dessert for Two
Hearts on Fire
Chocolate Lava Cake / Plant City Strawberries / Sriracha Strawberry Coulis / White Chocolate Shavings
Two of Tarts
Lemon-Berry Tart / Peanut Butter & Caramelized Banana Tart
Crazy in Love with Chocolate
Opera Cake / Crunchy Chocolate Mousse & Praline Cake / Dark Chocolate Crispearls
Make your reservations today by calling 366–6911, ext. 231.